PASTURE
The Senior Sous Chef leads high-paced services and supports the Head Chef in daily kitchen operations at Pasture Cardiff, a vibrant restaurant specializing in live-fire cooking and in-house butchery. This role involves inspiring junior chefs, contributing to menu development, and maintaining strict food hygiene and safety standards. The position offers a competitive salary with tronc and opportunities for professional growth within a collaborative kitchen environment.
Headquarters
Bristol, England, United Kingdom
Company Size
51-200 employees
Founded
2018
Pasture is a celebration of fire-based cooking centered around provenance, sustainability and innovation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PASTURE.