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© All Rights Reserved. ApplyBlast.com
AC Hotel Phoenix Downtown
The Senior Sous Chef assists in directing and administering kitchen operations to ensure outstanding guest service and financial profitability. This role involves managing daily food production, overseeing kitchen staff, and maintaining compliance with safety and sanitation regulations. The position requires collaboration with the Executive Chef and General Manager to implement menu selections and manage banquet events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for AC Hotel Phoenix Downtown.