Griffith Foods
The role involves evaluating food products based on appearance, aroma, flavor, and texture, providing accurate scores, and participating in training to maintain knowledge of product attributes. It is an entry-level position focused on sensory assessment and data entry.
Headquarters
Alsip, Illinois, United States
Company Size
1001-5000 employees
Founded
1919
At Griffith Foods, we specialize in product development for foods that consumers love and our partners can take pride in. Let's create better together.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Griffith Foods.
Griffith Foods didn’t post a salary, so this is our estimate from similar listings.
From wheat fields to global scale: how Griffith Foods is pioneering regenerative agriculture
Sep 29, 2025
Contract Sensory Panelist
The Bountiful Company
Contract - Associate Sensory Panelist
The Bountiful Company
Part-time Product Evaluator / Sensory Panelist (Food & Beverage) – Dunwoody
mmr research
Sensory Scientist
Dr Reddy's Laboratories Limited
Sensory Panelist (Beloit, WI), Kerry Ingredients
mmr research
Sensory Panelist
mmr research