Mandarin Oriental Hotel Group
A Server at The Landmark Mandarin Oriental, Hong Kong delivers high-standard, attentive food and beverage service within the hotel’s F&B division, supporting premium dining experiences. The role is based at the Landmark property and contributes to the hotel’s reputation for luxury service. The Server reports to the Food & Beverage Manager and represents the hotel in guest-facing interactions.
Our luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mandarin Oriental Hotel Group.
Mandarin Oriental Hotel Group didn’t post a salary, so this is our estimate from similar listings.
News | Shareholders approve Mandarin Oriental's move into private hands
Dec 11, 2025