Huse Culinary
The Server provides attentive, personalized table service in an upscale dining environment, guiding guests through menu selections, answering questions, and ensuring timely, polished presentation of food and beverages. The role involves coordinating with kitchen staff, anticipating guest needs, and maintaining fine dining service standards.
Huse Culinary is a trailblazer in the hospitality industry, known for delivering unforgettable dining experiences that go far beyond the plate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Huse Culinary.
Huse Culinary didn’t post a salary, so this is our estimate from similar listings.
8% above the average for this role