Fogo de Chão
The Server at Fogo de Chão is responsible for delivering an exceptional dining experience by welcoming guests, presenting menus, and managing beverage and dessert orders. This role involves communicating special meat requests to the kitchen, processing payments, and assisting fellow servers as needed. The position requires physical stamina, flexibility to work weekends and holidays, and a commitment to the company's values of teamwork and excellence.
Headquarters
Dallas, Texas, United States
Company Size
5001-10000 employees
Founded
1979
Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fogo de Chão.
Fogo de Chão didn’t post a salary, so this is our estimate from similar listings.
1 month ago