Shangri-La Hotels and Resorts
As a Service Associate – Commis 3 at Shangri-La Toronto, you will prepare culinary items to the highest standards of quality, taste, and presentation within the hotel's kitchen environment. This role requires maintaining strict hygiene and safety protocols while collaborating with internal teams to deliver a 5-Star guest experience. You will adhere to established recipes, manage food portioning to minimize waste, and participate in ongoing training to stay current with international food trends.
Headquarters
Quarry Bay, Hong Kong Island, Hong Kong
Company Size
10001+ employees
Founded
1971
Shangri-La Hotels and Resorts is a luxury hospitality company operating more than 100 hotels and resorts across four distinct brands — Shangri-La Hotels, Kerry Hotels, Traders Hotels, and JEN — in over 22 countries and 76 destinations worldwide. The company offers world-class accommodations, over 500 restaurants and bars, meetings and events facilities, and wedding services. Shangri-La also operates a loyalty programme, Shangri-La Circle, providing members with exclusive rates and privileges.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shangri-La Hotels and Resorts.
Shangri-La Hotels and Resorts didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role