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© All Rights Reserved. ApplyBlast.com
Domino's
This role provides leadership support to the Manager on Duty, ensuring high standards of customer service, food quality, and operational efficiency in a fast-paced environment. Responsibilities include overseeing shift management, executing cash and inventory controls, preparing menu items, and maintaining sanitation protocols across front and back of house areas. The position requires strong multitasking abilities, proficiency with POS systems, and the skills to uphold company policies while fostering team collaboration.
Headquarters
Ann Arbor, Michigan, United States
Company Size
10001+ employees
Founded
1960
Domino’s is a global quick-service restaurant chain specializing in pizza delivery and carryout, with menu offerings that include pizza, pasta, sandwiches, wings, desserts and sides. The company operates primarily through franchised stores worldwide and emphasizes convenient digital ordering via its website and mobile apps, real‑time order tracking, location-based deals, and a customer rewards program. Known for fast service and tech-forward ordering features, Domino’s serves individual consumers, groups, and catering needs through promotions and local store fulfillment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Domino's.
51% below the average for this role