Shift Leader - 6016

The Shift Leader assists in the daily oversight, coordination, and execution of objectives related to sales, costs, employee retention, and customer service. This role involves providing leadership support to the Manager on Duty, maintaining high standards of customer service, and overseeing both front-of-house and back-of-house operations. The position requires effective communication, cash management, and adherence to food quality and safety standards to ensure a positive customer experience.