Luke's Lobster
The Shift Leader at Luke's Lobster oversees daily operations at the Balboa location, ensuring high-quality seafood service and a positive guest experience. This role involves managing a small team, handling opening and closing duties, and maintaining a clean and organized work environment. The position requires strong attention to detail and a commitment to the company's mission of sustainable seafood.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Luke's Lobster.