Guzman y Gomez
The Shift Leader role at Guzman y Gomez Mexican Kitchen involves leading the team during specific trade periods, motivating crew members, and championing food safety and quality standards. The position requires guiding the team through busy service periods, overseeing crew training, and proactively enhancing the guest experience. This part-time role is based in Seven Hills, NSW, Australia.
Guzman y Gomez (GYG) is an Australian-born fast-casual Mexican kitchen and restaurant chain that serves made-to-order burritos, tacos, bowls and other Mexican favourites. The brand emphasises 100% “clean” food prepared with fresh, high-quality ingredients and authentic flavours. Customers can order online for dine-in, takeaway or delivery, with GYG positioning itself on convenience, consistency and bold Mexican taste across its growing network of locations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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