Shift Leader

This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. The role involves ensuring compliance with local, state, and federal regulations, maintaining Firehouse Subs policies, and leading the restaurant team to meet standards of superior guest service, quality, and cleanliness. The Shift Leader assists the General Manager in coordinating operations, implementing company initiatives, and participating in employee hiring and training processes.