Norcross
The Shift Leader directs daily restaurant operations in the General Manager's absence, ensuring compliance with company standards and delivering high-quality products and services. This role is critical to Wingstop Restaurants, focusing on product preparation, customer relations, inventory management, and financial accountability. The position requires maintaining the highest standards of guest service and operational efficiency.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Norcross.