DHC1085
The Shift Leader oversees all restaurant activities during their shift, ensuring team members perform their duties effectively and in compliance with company policies. This role involves supervising staff, managing shift schedules, and maintaining high standards of guest service and operational efficiency. The position requires strong leadership, communication, and organizational skills to support the restaurant's business goals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DHC1085.
DHC1085 didn’t post a salary, so this is our estimate from similar listings.