pepperjax
PepperJax Grill is seeking full-time and part-time Shift Managers to lead kitchen operations, serve high-quality meals, and ensure excellent customer service in a fast‑paced environment. The role involves multitasking, handling food preparation, managing staff, and maintaining safety and cleanliness standards while offering opportunities for advancement.
Headquarters
Kearney, Nebraska, United States
Company Size
501-1000 employees
Founded
2002
PepperJax Grill is a fast-casual grill concept offering customizable meals such as Philly cheesesteaks, rice bowls, burritos, and more, made fresh to order. The restaurant emphasizes an open kitchen, grilled-to-order service, and options for dine-in or drive-thru, with online ordering available. With locations across the Midwest— including Omaha, Gretna, and Sioux City—PepperJax also offers catering and rewards programs to enhance guest loyalty. Celebrating 20 years of grilling in 2022, the brand continues to expand and refresh its locations to showcase a modern, guest-focused experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for pepperjax.
37% below the average for this role