The Brighton Kitchen Company
As a Shift Manager in the Delivery Kitchen, you will lead a fast-paced, high-energy operation focused on delivering great food quickly and accurately. You will coordinate kitchen operations, coach team members, and ensure high standards of food quality, hygiene, and safety during busy periods. This hands-on role requires strong leadership and the ability to maintain team rhythm under pressure.
At The Brighton Kitchen Company, we design & install luxury, bespoke kitchens which never compromise on quality. Find out how we can help with your project.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Brighton Kitchen Company.
The Brighton Kitchen Company didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role