Shift Supervisor
Carlisle(2 months ago)
About this role
A frontline supervisory role at a Wendy's restaurant responsible for overseeing store operations during non-service hours and supporting exempt management during service hours. The position provides work direction to crew members, ensures adherence to operational standards and policies, and acts as the primary on-site supervisor in the manager's absence. Requires prior restaurant experience and a high school diploma or equivalent.
Required Skills
- Crew Supervision
- Customer Service
- Quality Control
- Labor Management
- Cash Handling
- Training
- Safety Compliance
- Timekeeping
Qualifications
- High School Diploma
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