Shift Supervisor
Carlisle(8 months ago)
About this role
A Shift Supervisor oversees on-site restaurant operations during non-service hours and supports exempt management during service hours. The role provides work direction to crew members and helps maintain continuity of store operations and standards.
Required Skills
- Team Leadership
- Customer Service
- Food Safety
- Cash Handling
- Time Management
- Training
- Inventory Control
- Safety Compliance
Qualifications
- High School Diploma
- 1 Year Restaurant Experience
- Minimum Age 18
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