Sommelier (H/F) - Kaito - Saison Eté 26
Four Seasons Hotels and Resorts(19 days ago)
About this role
The Assistant Head Sommelier at Four Seasons is responsible for leading the wine department team, ensuring high-quality service, managing inventory, and maintaining wine lists in a luxurious resort setting. The role involves supervising staff, managing administrative tasks, and providing excellent customer service to guests. It offers an opportunity to work in a prestigious mountain resort with various employee benefits and accommodation options.
Required Skills
- Wine
- Customer Service
- Leadership
- Inventory Management
- Languages
- Wine List
- Cellar Management
- Hospitality
- French
- English
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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