theritz-carlton.com
The Sommelier is responsible for managing wine service, including opening and serving bottles, answering guest inquiries, and maintaining the wine list and inventory. The role involves pairing wines with menu items, designing promotions, and training staff on wine knowledge and service standards. Additionally, the position requires ensuring compliance with safety regulations and maintaining professional guest interactions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.