Sourcing Category Manager, Food & Beverage
OysterLink
About this role
The Category Manager – Food & Beverage plays a key role in managing Cinemark’s F&B spend category by executing the business strategy that delivers value through total cost of ownership and ensures a reliable supply. This role involves developing and executing category management, spend analytics, sourcing, contract negotiations, and procurement activities.
Skills
Qualifications
About OysterLink
oysterlink.comOysterLink is the fastest-growing U.S. restaurant and hospitality job platform. Find a job from over 100k active ads or hire form over 400k hospitality talent.
Recent company news
TMX NewsfileOysterLink Analysis: Youth Employment in Leisure and Hospitality Sees Slight Dip in 2025
Oct 16, 2025
Hotel OnlineBlack Representation in Hospitality Leadership Remains Low at Just 9.5%
Dec 10, 2025
TMX NewsfileTexas Cities Are the Nation's Top Hospitality Job Market, OysterLink Finds
Oct 13, 2025
Staffing Industry AnalystsFrontline hospitality roles lead holiday hiring: OysterLink
Jan 6, 2026
Yahoo FinanceOysterlink Report: Interest for Hospitality Education Surges in 2025
Sep 16, 2025
About OysterLink
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for OysterLink.
Salary
$161k – $232k
per year