Villa Group
Villa Nautica is seeking an experienced Sous Chef to lead the Team Restaurant Kitchen, overseeing daily operations and managing the culinary team. The role ensures the consistent preparation of quality meals for team members while maintaining high standards of food safety, hygiene, and cost control. The successful candidate will be responsible for menu planning, inventory management, and staff training.
Bookkeeping, payroll, and CFO services for LA County small businesses. Serving San Gabriel Valley.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Villa Group.