Sous Chef
The Social Hub(1 month ago)
About this role
The Sous Chef supports the Head Chef in running daily kitchen operations, ensuring consistent dish quality and smooth service flow. The role involves leading shifts, coaching junior chefs, planning mise-en-place, contributing to menu development, and managing inventory and safety. This position is part of a dynamic, multinational hospitality company focused on fresh, seasonal cooking and sustainable practices.
Required Skills
- Kitchen Leadership
- Cooking
- Plating
- Mentoring
- Prep
- Service Flow
- Menu Development
- Inventory
- Stock Rotation
- Waste Reduction
+8 more
About The Social Hub
thesocialhub.coThe Social Hub is a social media marketing agency that helps brands build audiences, create engaging content, and drive growth across major social platforms. They provide strategy, content production, influencer partnerships, paid social campaigns, and analytics to measure and optimise performance. The agency focuses on creative storytelling combined with data-driven targeting to boost engagement and conversions for consumer and B2B clients. Clients work with them for integrated social campaigns, hands-on account management, and measurable return on investment.
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