The Social Hub
The Sous Chef supports the Head Chef in running daily kitchen operations, ensuring consistent dish quality and smooth service flow. The role involves leading shifts, coaching junior chefs, planning mise-en-place, contributing to menu development, and managing inventory and safety. This position is part of a dynamic, multinational hospitality company focused on fresh, seasonal cooking and sustainable practices.
Headquarters
Amsterdam, North Holland, Netherlands
Company Size
501-1000 employees
Founded
2012
The Social Hub is a hospitality company that operates hybrid hotel and community spaces combining accommodation, coworking, dining, events, and social experiences for travelers, students, and locals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Social Hub.
The Social Hub didn’t post a salary, so this is our estimate from similar listings.
Nov 24, 2025