Boyd Gaming

Sous Chef

Boyd Gaming

1 month ago
Michigan City, United States
Onsite
Full Time
Manager
0 applicants
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Boyd Gaming
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About this role

This role involves managing all aspects of a pastry kitchen within a casino setting, including supervising staff, overseeing food preparation, maintaining standards, controlling costs, and ensuring guest satisfaction. It requires coordination with different departments and maintaining compliance with health and safety regulations.

Skills

Qualifications

High School Diploma or EquivalentCulinary CertificationExperience in Casino or Hotel KitchenFood Handling CertificateSanitation Certificate
Boyd Gaming

About Boyd Gaming

boydgaming.com

Boyd Gaming is a gaming and hospitality company that owns and operates casinos, hotels, and entertainment properties across the United States.

About Boyd Gaming

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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