Sous Chef
Pendry Hotels(2 days ago)
About this role
Montage Healdsburg is looking for a Sous Chef to lead the kitchen, oversee daily operations, and ensure high-quality food and service. The role involves managing staff, controlling costs, developing menus, and creating memorable guest experiences in a luxury hotel setting.
Required Skills
- Culinary
- Food Costing
- Menu Development
- Kitchen Management
- Team Leadership
- Sanitation
- Customer Service
- Microsoft Office
- Food Safety
- Hospitality
About Pendry Hotels
pendry.comDiscover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.
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