Sous Chef
governorsclub
About this role
Governors Club is seeking a Sous Chef to assist in supervising culinary operations, ensuring food quality and sanitation, and leading kitchen staff in a private club environment. The role involves collaboration with the executive team to deliver exceptional dining experiences and manage kitchen activities.
Skills
Qualifications
About governorsclub
thegovernorsclub.comThe Governors Club is a private country club in the Nashville, Tennessee area offering an exclusive golf and social lifestyle. Members enjoy access to a championship golf course plus dining, fitness, and social amenities designed for families and professionals. As a premier private club in Middle Tennessee, it emphasizes privacy, service, and a welcoming community for members and guests. The Governors Club blends sport, recreation, and hospitality to provide a high-end country club experience near Nashville.
About governorsclub
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for governorsclub.
Salary
$9k – $12k
per year