Sous Chef
ilfornaio
About this role
A Full-Time Sous Chef at Il Fornaio Cucina Italiana crafts authentic Italian dishes, oversees kitchen operations, and leads a dedicated team in a dynamic culinary environment.
Skills
About ilfornaio
ilfornaio.comIl Fornaio is a chain of Authentic Italian Restaurants founded in Italy in 1972, now located across the United States, including California and Las Vegas. The menus celebrate Italian regional cuisine with housemade pasta, fresh bread, rotisserie chicken, seafood, and wood-fired pizzas. The group offers lunch and dinner service along with private dining, event spaces, catering, cooking classes, and wine dinners to host a range of gatherings. With a focus on warm hospitality, reservations and private event coordination help tailor experiences for individuals and groups.
About ilfornaio
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for ilfornaio.
Salary
$80k – $85k
per year