Montcalm Collection
The Sous Chef at Montcalm Mayfair supports the Head Chef in leading a kitchen team within a five-star luxury hotel environment. This role involves overseeing daily kitchen operations, maintaining high standards of food quality and presentation, and managing a diverse team to deliver an exceptional guest dining experience. The position requires strategic planning for menu development, strict adherence to health and safety protocols, and mentorship of junior culinary staff in a high-pressure setting.
Headquarters
London, England, United Kingdom
Company Size
201-500 employees
Founded
2007
Montcalm is a collection of distinctive luxury and boutique hotels in Central London. Book directly on our official website for the best rates online!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Montcalm Collection.
Montcalm Collection didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role