Prezzo Italian Restaurant
A Sous Chef at Prezzo leads kitchen operations with high energy, partnering with the Head Chef to maintain elite standards and motivate passionate staff. The role involves mastering food safety compliance, managing stock and waste reduction, and mentoring the next generation of culinary talent.
Prezzo Italian Restaurants offers casual Italian dining that brings authentic Italian cuisine combined with impeccable service. Savour the flavours of Italy with Prezzo's pasta and Italian pizza takeaway. Find the best pasta close to me and order your meal tonight.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Prezzo Italian Restaurant.
53% below the average for this role