Carluccios
A Sous Chef at Carluccio's acts as the right hand to the Head Chef, supporting culinary leadership and menu execution while ensuring high-quality food preparation and presentation. The role involves mentoring junior chefs, managing kitchen operations including inventory and costs, and maintaining a safe working environment to deliver authentic Italian dining experiences.
Headquarters
Birmingham, England, United Kingdom
Company Size
1001-5000 employees
Founded
1999
Carluccio's
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Carluccios.
Carluccios didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role