Northwood Club
Northwood Club is seeking a Sous Chef to assist the Executive Chef in overseeing culinary operations, ensuring high-quality food presentation, customer service, and team management. The role involves supporting kitchen staff, managing daily food preparation, and contributing to member satisfaction across clubhouse, dining, and banquet functions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Northwood Club.
Northwood Club didn’t post a salary, so this is our estimate from similar listings.
20% above the average for this role