Burcham Hills
The Sous Chef at Burcham Hills will supervise and coordinate the preparation of menu items in the Bistro, ensuring food quality, sanitation, and resident satisfaction. The role involves leading the kitchen team, maintaining a clean work environment, and delivering nutritious and appealing meals to senior residents.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Burcham Hills.
Burcham Hills didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role