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© All Rights Reserved. ApplyBlast.com
The First Group Hospitality
The First Group Hospitality is seeking an experienced Sous Chef to support the Head Chef in daily kitchen operations, ensuring high-quality culinary experiences and maintaining food quality standards. The role involves supervising kitchen staff, assisting with menu preparation, inventory control, and upholding hygiene and safety regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The First Group Hospitality.
The First Group Hospitality didn’t post a salary, so this is our estimate from similar listings.