Burnt Orange
The Sous Chef at Burnt Orange will lead the kitchen team in preparing high‑quality dishes using fresh, local ingredients, supporting the Senior Sous Chef and Head Chef to maintain the highest standards. The role involves managing staff, ensuring health and safety compliance, and contributing to a friendly, relaxed dining atmosphere.
Headquarters
Mosman, New South Wales, Australia
Company Size
11-50 employees
Founded
2009
Burnt Orange is a café and dining venue located in Mosman, NSW, Australia, offering breakfast, lunch, and high tea with scenic views. The venue also caters to group celebrations, weddings, and functions, and is set in a historically charming location at Middle Head Road.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Burnt Orange.
Burnt Orange didn’t post a salary, so this is our estimate from similar listings.