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© All Rights Reserved. ApplyBlast.com
DISH Hospitality Recruitment
A Sous Chef is needed for a quality assisted living care home in Ripon, offering a 4-day week with day-time shifts and alternate weekends off for a superb work/life balance. The role involves working within a 3-chef team to prepare fresh food for up to 40 residents, including breakfast, lunch, afternoon tea, and dinners, with menu autonomy and basic bakery responsibilities. The position provides access to a new kitchen with modern equipment and a range of company benefits focused on wellbeing and career progression.
Based in Leeds, DISH Hospitality Recruitment offers a personal and professional approach to both temporary and permanent staffing solutions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DISH Hospitality Recruitment.
38% below the average for this role