HshmanagemD
The Peninsula Chicago is seeking a creative and highly organized Sous Chef to oversee the preparation of mise en place and ensure minimal wastage in their Shanghai cuisine restaurant. This role involves maintaining high standards of presentation, producing daily kitchen requirements for events, and assisting in the effective storage of food items. The position offers the opportunity to work within a luxury Five-Star Five-Diamond property and grow within a diverse multi-outlet environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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HshmanagemD didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role