Arbor Lodging
The Sous Chef assists the Executive Chef in overseeing daily culinary operations and strategic initiatives for all outlets at the Renaissance Milwaukee West hotel. This role involves managing kitchen staff, ensuring high-quality food preparation, and maintaining sanitation and safety standards. The position requires culinary leadership experience and flexible availability, including nights and weekends.
Arbor Lodging is a leading multinational real estate investment and management company with a geographically diverse portfolio of hotels and apartments.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Arbor Lodging.
Arbor Lodging didn’t post a salary, so this is our estimate from similar listings.
11% above the average for this role