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© All Rights Reserved. ApplyBlast.com
Hilton Worldwide Holdings Inc.
The Sous Chef role at Hilton in Sal, Cabo Verde involves leading daily kitchen operations and providing hands-on leadership to culinary staff. This position focuses on overseeing production, enhancing menu offerings, and fostering collaboration between front and back-of-house teams. The role requires maintaining regulatory standards and supporting administrative tasks to ensure exceptional guest experiences.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hilton Worldwide Holdings Inc..
Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role