ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Flight Club
The Sous Chef supports the Executive Chef in managing kitchen operations to ensure the consistent delivery of high-quality food and exceptional dining experiences. This role involves assisting with menu planning, supervising kitchen staff, and maintaining food safety standards. The position plays a crucial role in contributing to the venue's success and upholding its reputation for culinary excellence.
Headquarters
New York, New York, United States
Company Size
51-200 employees
Founded
2005
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Flight Club.
Right around the average for this role