Napa Valley Wine Bar
An experienced and passionate Sous Chef is needed to join the culinary leadership team at a new restaurant in Raleigh, NC. This role involves partnering with the Executive Chef to oversee daily kitchen operations and help shape a bold, elevated dining experience. The position offers a dynamic environment to contribute to menu development while maintaining high standards of food quality and team performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Napa Valley Wine Bar.
Napa Valley Wine Bar didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role