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© All Rights Reserved. ApplyBlast.com
The Madison Club
The Sous Chef at Makena Golf & Beach Club supervises and manages all food preparation and kitchen operations to ensure the highest level of service for members. This role involves collaborating with the Executive Chef to train culinary staff, refine kitchen procedures, and maintain consistency in food quality and safety. The position requires a strong focus on waste reduction, menu development, and adherence to budgeted headcounts and labor costs.
The Madison Club is a sophisticated residential community in La Quinta, California that offers modern interpretation of California’s old-line country clubs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Madison Club.
The Madison Club didn’t post a salary, so this is our estimate from similar listings.