ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
KNEAD Hospitality + Design
KNEAD Hospitality + Design is seeking a Sous Chef for their new Mi Casa Philadelphia location to support the Executive Chef and General Manager in overseeing kitchen operations. This role focuses on ensuring quality and consistency across menu items while leading a team of culinary professionals in a high-energy, hospitality-driven environment. The position offers opportunities for growth within a best-in-class restaurant group.
Headquarters
Washington, District Of Columbia, United States
Company Size
501-1000 employees
Founded
2014
KNEAD Hospitality + Design is a Washington, DC-based multi-unit, multi-concept restaurant company that owns, operates, and designs its own restaurants. It partners with celebrity chefs to create unmatched dining experiences across a broad range of concepts and cuisines. The group blends hospitality with design to craft distinctive venues under the KNEAD umbrella.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for KNEAD Hospitality + Design.
KNEAD Hospitality + Design didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role