Minor Food
The Sous Chef supports the Executive Chef in leading culinary operations at NH Collection Peace Samui Resort, ensuring exceptional food quality, consistency, and guest satisfaction. This role involves supervising kitchen operations, developing culinary talent, and maintaining strict food safety compliance. The position focuses on optimizing costs and delivering innovative dining experiences aligned with brand standards.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.