Surly Brewing Co
The Sous Chef at Surly Brewing's Beer Hall oversees the day-to-day operations of the kitchen, ensuring high food quality and consistency while managing line cooks and dishwashers. This working chef role involves participating in food preparation, controlling ticket times during peak service, and assisting with menu research and development. The position requires a strong leader who can maintain a clean, safe work environment and help train kitchen staff.
Each day, Surly Brewing Co. relentlessly pursues craft beer perfection.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Surly Brewing Co.
6% below the average for this role