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© All Rights Reserved. ApplyBlast.com
Big Red F
The Post is seeking a talented and driven Sous Chef to lead the kitchen team and execute consistently delicious food while maintaining the highest standards of quality and consistency. This role involves collaborating with the Chef and General Manager, managing equipment and facilities, and fostering a positive team culture. The ideal candidate will bring pro skills and acumen to build culture and ensure the restaurant's success.
Headquarters
Boulder, Colorado, United States
Company Size
501-1000 employees
Founded
1994
Big Red F Independent Restaurant Group is a Colorado-based hospitality company that operates award‑winning restaurants across Colorado (including Boulder, Denver, Fort Collins, Longmont and Colorado Springs) and select other markets. The group runs diverse dining concepts emphasizing seafood and oysters, BBQ and fried chicken, craft beers, and farm‑to‑table cuisine, with some locations featuring live music. In addition to dine‑in service, Big Red F offers catering and private‑party services and positions itself as an independent restaurant group focused on exceptional hospitality and locally sourced ingredients.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Big Red F.