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© All Rights Reserved. ApplyBlast.com
Chili's
The Sous Chef serves as the heartbeat of the kitchen, leading daily operations and mentoring culinary staff to ensure every dish meets Maggiano's high standards for quality and consistency. This role involves partnering with the Executive Chef to uphold culinary excellence while developing the next generation of kitchen talent. The position offers a clear path for career growth within the organization.
Chili's is a casual dining restaurant chain with over 70,000 team members serving communities across the United States. Operated under Brinker International, Chili's has been in the restaurant business for over 50 years, offering a culture centered on love, belonging, and enjoyment. The company is also known for its philanthropic efforts, having raised over $100 million for St. Jude Children's Research Hospital.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Chili's.