Meridian Senior Living
Meridian Senior Living is seeking a Sous Chef to oversee kitchen operations and ensure the proper preparation of planned menus in the absence of the Executive Chef. This role involves supervising kitchen staff, maintaining a positive work environment, and ensuring high standards of food service for residents. The position requires strong organizational skills and a background in culinary arts or fine dining.
Meridian Senior Living provides caring and compassionate senior living. Visit our website to learn more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Meridian Senior Living.