University College London
A Sous Chef at Regents University London supports the Head Chef in managing the kitchen operations within a vibrant student campus environment. The role involves preparing fresh, seasonal food for a busy retail operation, leading hospitality and event catering, and coaching junior chefs. This position offers an opportunity to develop a career with an award-winning independent caterer in a fast-paced setting.
Two centuries ago, our founders had a vision: to open higher education to all. Today, we are a world top-ten university in the heart of London, with a thriving community from over 150 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for University College London.