ST JOE RESORT OPERATIONS LLC
The Sous Chef role involves planning and directing food preparation in a kitchen, supervising kitchen staff, and assisting the Executive Chef with menu planning, inventory, and supply management. The position requires ensuring the kitchen meets safety and sanitation standards while making quick, smart decisions during mealtimes. This full-time role is based at Embassy Suites in Panama City Beach, FL.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for ST JOE RESORT OPERATIONS LLC.
ST JOE RESORT OPERATIONS LLC didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role