Maslow
The Sous-chef.fe supports the chef in managing the kitchen brigade across Maslow Group’s restaurants, ensuring the quality of dishes, overseeing stock and hygiene standards, and contributing to menu development. The role combines culinary expertise with team leadership, sustainability initiatives, and operational organization.
Maslow vous accueille à Paris : dans le 1er, face à la Seine, et dans le 3e, au cœur du Marais. Cuisine végétarienne, low impact et grandes terrasses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Maslow.
Maslow didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role